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Agricultural markets have changed, and there is a critical need to train students to work in the world of agricultural markets. This book provides information on the issues of agricultural industrialization and market structure...

Agricultural employment is plagued with one of the highest levels of mortality among occupational groups in the United States, making the health and safety of farmers, farm workers, and farm residents a leading priority for...

Written by leading authorities from Europe and the U.S., this volume discusses current and future issues surrounding agriculture and its relationship to trade, sustainability, and the environment.

Recent concerns about energy security in the developed world have drawn greater attention to agriculture's role as a producer and consumer of energy. Agriculturally derived energy sources such as ethanol, biodiesel, biomass

These reports have been published with the approval of the subject government to communicate the results of the Bank's work on the economic and related conditions of member countries to governments and to the development...

'Very illuminating, very balanced and often to the point, this book clarifies in a remarkably 'simple' manner complex (possible) developments within this often overlooked sector of fundamental importance for human survival

Available as an economically priced 159-volume set, as thematic mini-sets, or as single volumes, Routledge Library Editions: Economic History reprints some of the most important works on the topic published in the last century.

Through generations of innovation and experiment, smallholder farms (cultivated pieces of land smaller than 50 acres) have nurtured a rich diversity of both wild and domestic plants and animals. While most academic literature...

Urban agriculture is an increasingly popular practice in cities worldwide, and a sustainable future for it is critical, especially for the urban poor of the developing world. This book presents the first findings of original...